Creating the Perfect Kitchen Lighting Scheme
If you cook a lot, your kitchen is easily one of the most important parts of the home. The kitchen is a natural hub of activity, drawing guests and family members to create meals or just relax and eat. It’s more than just an area to cook food, turning into a de facto space for socialization. With all these things in mind, it should come as no surprise that the kitchen has to be well lit. Otherwise, it’s going to be hard to prepare meals safely (think knives, hot cookware handles, and burnt food) and see other people around you. Here are some tips to approaching kitchen lighting the right way.
Go for Cool Lights it’s best to go for cool lights when lighting up a kitchen. One way of categorizing light bulbs is trough their colour temperature, that is, how blue or how yellow artificial light is. Cool lighting, characterized by a bluish-white glow, is best for spaces like kitchens, where accurate lighting is needed. In contrast, warm lighting casts a yellowish glow, making it difficult to determine whether meat is cooked or whatnot. You can use LED light bulbs that generate a cool white glow for this application.
Elegant Lighting While cool lighting is important, the kitchen doesn’t have to have a utilitarian appearance. Make sure to include lighting that makes casts an aesthetically pleasing glow within the area, making the kitchen look more homely and food more appetizing. You can place cool lighting in areas where cooking takes place, and opt to go with a beautiful chandelier for general lighting.
Think About Positioning Placement and position also matters with lighting. This is one of the easiest ways for you to jazz up the room without spending money. Move the lights around and see where they look best.